Restaurant General manager
Company: Vision Restaurants DBA Taco Bell
Posted on: November 22, 2021
Taco Bell is growing in the area! Were hungry for Mas. Mas
Heart, Mas Flavor and Mas Value. If you want Mas in your life read
We are looking for a big leader who learns the business quickly and
move into an RGM role and beyond!
COMPETITIVE PAY - CORPORATE BENEFITS - CAREER GROWTH - HIRING
Please send your resume to this post or apply directly to
www.visiontacobelljobs.com or text VISIONTB to 85000
Taco Bell strives to be the safest place to work and eat. Learn
more about the measures we've taken to keep our guests and team
members safe during COVID-19. Visit tacobell.com to learn more
about our 7 enhanced safety steps.
Great career opportunities:
People First company culture
Promote from within philosophy
Comprehensive training programs
Think About it
Do you know how to inspire and engage? Do you make others smile
When you say thank you do you mean it?
Are you a foodie? Do you know what it takes to make awesome
Do you love your team like you love your family?
Do you know what it means to create a 5 star customer
Do you take your work seriously but not yourself?
Are you a proud mama or papa when your team achieves success?
If no, your career aspiration with Taco Bell has died here.
The success of your day, week, month, and year is ultimately in
your hands. Success means following the brand standards, training,
coaching and recognizing your team to deliver an amazing customer
experience. You achieve results through your team. When they
succeed, you succeed. The customer experience should never exceed
the Team Members experience. The experience is your hands.
Inspire and engage customers and Team Members alike
Treat others as you want to be treated
Train, coach, and recognize great talent
Follow brand standards
Last but not least, create a restaurant experience for team members
and customers that you are proud of.
We offer the following :
A commitment to promote from within
Training and mentorship programs
Tuition reimbursement and scholarship opportunities
Reward and recognition culture
We have fun, and we offer personal challenges and growth. The
Assistant General Manager has the overall responsibility for
directing the daily operations of a restaurant in the Restaurant
General Manager's absence, ensuring compliance with company
standards in all areas of operation, including product preparation
and delivery, customer relations, restaurant maintenance and
repair, inventory management, team management, recruiting and
retention of team members, financial accountability, ensuring that
the highest quality products and services are delivered to each
customer and other duties as required or assigned.
Responsibilities and Duties
Maintaining fast, accurate service, positive guest relations, and
ensuring products are consistent with company quality standards
Ensures Occupational Safety & Health Act, local health and safety
codes, and company safety and security policy are met
Assists Profit & Loss management by following cash control/security
procedures, maintaining inventory, managing labor, reviewing
financial reports, and taking appropriate actions
Assists Restaurant Manager in recruiting, interviewing, and hiring
Conducts performance appraisals, takes disciplinary action,
motivates and trains
Ensures company standards on equipment, facility, and grounds are
maintained by using a preventative maintenance program
Ensures food quality and 100% customer satisfaction
Ensures complete and timely execution of corporate & local
Has authority to hire and fire (or participate in those
Champions recognition and motivation efforts
Quick service restaurant
10 hour shift
Work Location: One location
7 days ago
Required qualifications: Reliable transportation to and from
Own a personal vehicle
Legally authorized to work in the United States
Keywords: Vision Restaurants DBA Taco Bell, Tallahassee , Restaurant General manager, Executive , Thomasville, Florida
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