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Chef or Cook

Company: Canterfield of Tallahassee
Location: Tallahassee
Posted on: May 6, 2021

Job Description:

Attends work as scheduled Assists in the preparation and cooking of food items as determined by standard recipes Maintains quality assurance Demonstrates knowledge of food handling and storage procedures with regard to public health standards Works and maintains a clean sanitary safe and organized manner while in the kitchen and abiding by al health and safety regulations Maintains department logs according to policies and procedures. Follow directions by Executive Chef. Must be able to work weekends Must be able to pass a level 2 background check

Keywords: Canterfield of Tallahassee, Tallahassee , Chef or Cook, Hospitality & Tourism , Tallahassee, Florida

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